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Job Title: Oman: Executive Sous Chef
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Country: Oman
Industry: Food, Tobacco & Beverage Production
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Occupation: Chef / Food Preparation
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Description:
 


Oman - Job Extract: Executive Chef and within the limits of established InterContinental Hotels Group Policies and Procedures, assists in the direction of all aspects of the Food Production and Stewarding operations. Promotes the desired work culture around the five core values of Trust...... More>
 





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