–InCharge / –/
Steak & Shake Richmond, KY
Decreased operating costs five percent
over a two month period. Responsible for third shift store
operations and management of employees.
Kitchen Manager. / – /
Outback Steakhouse Richmond, KY
Upheld food cost goals and provided
a ten percent decrease in labor costs. Prepared and cooked food. Completed
purchasing orders once a week. Responsible for replenishing/maintaining
Assistant Manager. / –
Subway Richmond, KY
Established sales goals, decreased turnover,
and maintained operating costs for two years. Responsible for daytoday
operations, training new hires, payroll, and closing the store.
Proficient in Microsoft Excel, Access,
PowerPoint, and Word. Can perform cost analysis, industry analysis,
and job analysis. Worked with purchasing and have experience with ordering.
Work well with other people. Punctual. Reliable/Dependable. Trustworthy.