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<pre>Array ( [var] => cut_url ) </pre> Resume for preetesh M. for Chef / Food Preparation / Restaurant & Food Services in Johannesburg, South Africa. Search More Resumes for Chef / Food Preparation on Resumark.com #G8UJ2BG36
 

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Resume for preetesh M. for Chef / Food Preparation / Restaurant & Food Services in Johannesburg, South Africa




Occupation: Chef / Food Preparation Industry: Restaurant & Food Services
Country: South Africa City: Johannesburg
State: Gauteng ZIP: 1501



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Preetesh M.
Bhoja Street
Actonville, Benoni
Telephone: Email:
SUMMARY OF ACHIEVEMENTS
• Level one first aid
• Wine course
• International Computer Driver’s License
• Junior Chef’s Association
• Working the FIFA confederation’s Cup
• Vancouver winter Olympics
EDUCATION
January – June International Hotel School, Sandton, Gauteng, South Africa
Diploma Professional Kitchen Management
January December Benoni High School, Benoni, Gauteng, South Africa
Matric Certificate
WORK EXPERIENCE
January – Present Shubam Ki shali, Actonville, Benoni,
Outsource catering
• Cooking Demos
• Wedding cakes
• Small functions max pax
• Personal chef
June – September Whistler Inn Suites, Whistler, British Columbia, Canada
Housekeeper
• Clean rooms
• Work laundry
November April Whistler Blackcomb, Whistler, British Columbia, Canada
Steep’s wine bar and grill
Prep cook/Line cook
• Preparation for the days service
• Run cold line
• Run hot pass expediter
July – October Coral Rock Hotel, Jambiani/Mumfumbi, Zanzibar, Tanzania
Assistant General Manager
• Daily operations of the resort
• Accounts
Daily figures
• Room Checks
• Reservation’s
July – September Mafigani Safari lodge, Tzaneen, Limpopo, South Africa
Personal lodge Chef
• Pastry chef
• Hot and cold line chef
, Tel: Preetesh M.
February – April Imbali Safari lodge, Kruger National Park, Limpopo, South Africa
Chef
• Pastry chef
• Cold line chef
• Purchasing and issuing stock
July – September Emperors Palace, Kempton Park, Gauteng, South Africa
Food and beverage trainee
• Host
• Busser
• Waiter
• Barman
• Casino floor supervisor
Housekeeping trainee
• supervisor
February – April Birchwood Hotel and Conference, Boksburg, Gauteng, South Africa
Chef
• Cold line chef
• Pastry chef
Breakfast chef
February – November Mac’s Fried Chicken, Johannesburg, Gauteng, South Africa
Assistant chef
• Purchasing
• Menu planning
Prepare food to order
Volunteer Experience
March – March Whistler winter pride week, Whistler, British Columbia, Canada
• Host
• Server
November – December Whistler Film Festival, Whistler, British Columbia, Canada
• Host
• Box office
SPECIAL SKILLS/ABILITIES
• Being able to communicate with people at all levels
• Capable of working with all people and standards
• I am an excellent listener and a fast Learner.
• I am a wellspoken, goal achiever who is very outgoing
and takes pride in my work to achieve successes.
INTERESTS/ACTIVITIES
• Cooking
• Painting
• Extreme sports
• Creative arts
• Snowboarding

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